Alain Passard's Art Recipe: Monet's Sublime 'Water Lilies' Invade the Plate

La recette d’art d’Alain Passard : les sublimes « Nymphéas » de Monet s’invitent dans l’assiette

Chef Alain Passard shares a recipe inspired by Claude Monet's "Nymphéas" (Water Lilies) series, connecting the painter's obsessive depictions of his Giverny water garden to a spring consommé decorated with flower petals. The article recounts Monet's move to Giverny in 1883, his creation of a water garden, and his decades-long focus on painting the pond's surface, light, and reflections—culminating in the immersive panoramic panels gifted to France in 1918 and now housed at the Musée de l'Orangerie in Paris.

Un agent du Louvre devant le juge

A Louvre agent appeared before a judge. The article, published in Le Journal des Arts on May 2, 2026, covers multiple art world stories including the Whitney Biennial's perceived neutrality, the increasing complexity of art taxation in 2025, a resized project for Bourges 2028 by Yann Galut, a new contemporary gallery at Angers Cathedral, the abandonment of the Frigos artist site in Paris, and auctioneer Hubert L'Huillier's emergency sales.