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frick john singer sargent painting 2636402

The Frick Collection in New York, which recently reopened after a major expansion, does not own a single painting by John Singer Sargent, despite founder Henry Clay Frick's admiration for the artist. Sargent declined Frick's request for a portrait commission late in his career, and after Frick's death, his daughter Helen Clay Frick turned down an opportunity to purchase Sargent's iconic portrait of Lady Agnew of Lochnaw in 1922 because the museum's trustees were undecided about the institution's future. The painting now resides at the Scottish National Gallery in Edinburgh. However, the Frick will receive a study for Sargent's famous 'Madame X' as part of a promised gift from collectors Elizabeth and Jean-Marie Eveillard.

new frick collection elitist pleasure 1234738874

The Frick Collection in New York has reopened after a multiyear renovation and expansion by Selldorf Architects with Beyer Blinder Belle. Under director Ian Wardropper, the museum hired ambitious young curators who introduced fresh perspectives, including online programming focused on social contexts, temporary relocation to the Whitney's old space (Frick Madison) where they presented female old masters like Rosalba Carriera and contemporary artists of color like Barkley Hendricks, and a rehang that organized works by time and place. The expansion adds new exhibition spaces, a gallery for old master drawings, and opens the Frick family's former bedrooms to the public, housing treasures like gold ground paintings and Impressionist works.

westmoreland frick collection restaurant review 2654568

The Frick Collection in New York has opened its first-ever restaurant, Westmoreland, named after founder Henry Clay Frick's private train car. Located on the museum's newly renovated second floor, the 50-seat dining room features interiors by Bryan O'Sullivan Studio, a mural by artist Darren Waterston, and a menu of comforting, unadventurous fare like caesar salad, club sandwich, and avocado toast. The kitchen is led by Skyllar Hughes, a veteran of Danny Meyer's Ci Siamo, and operated by Union Square Events. Only museum ticket holders can dine, and reservations must be made in person.