8 Must-See Exhibitions in Tokyo Right Now

Art Week Tokyo returns for its fourth edition from November 5–9, 2025, co-hosted by over 50 venues across the city. Instead of a traditional art fair, visitors can use free shuttle buses to explore participating galleries, museums, and nonprofit spaces, including Pace, Perrotin, Kaikai Kiki Gallery, the Mori Art Museum, and the Museum of Contemporary Art Tokyo. Highlights include a curated Focus exhibition titled “What Is Real?” by documenta 14 artistic director Adam Szymczyk, a survey show “Prism of the Real” co-curated with M+, a mid-career retrospective for Aki Sasamoto, and special programming such as a guided tour of micro homes by architect Kazuyo Sejima and a pop-up bar designed by Ichio Matsuzawa with a menu by Michelin-starred chef Shinobu Namae.

Near Paris, this mythical restaurant transports us into a Renoir masterpiece

Près de Paris, ce mythique restaurant nous transporte dans un chef-d’œuvre de Renoir

The historic Maison Fournaise in Chatou, a legendary riverside restaurant and inn near Paris, has been meticulously restored to its 19th-century glory. Once a central hub for the Impressionist movement, the site served as the specific setting for Pierre-Auguste Renoir’s 1881 masterpiece, "Luncheon of the Boating Party." The restoration, led by the Ludéric group and featuring a menu by Michelin-starred chef Christian Le Squer, coincides with major Renoir exhibitions at the Musée d’Orsay.

Alain Passard’s Art Recipe: An Island of Tastes Wrapped in the Style of Christo and Jeanne-Claude

La recette d’art d’Alain Passard : un îlot de goûts emballé façon Christo et Jeanne-Claude

Michelin-starred chef Alain Passard pays tribute to the monumental environmental installations of Christo and Jeanne-Claude through a culinary creation. The article highlights the duo's 1983 project 'Surrounded Islands,' where they encircled eleven islands in Miami's Biscayne Bay with 600,000 square meters of floating pink polypropylene fabric, a work that exemplified their commitment to self-funded, accessible, and ephemeral public art.

A Stunning New Italian Restaurant Inspired By Classic Paintings Has Opened In The National Gallery For Picturesque Dining

Acclaimed Italian chef Giorgio Locatelli and his wife Plaxy have opened a new restaurant called 'Locatelli' and an espresso bar named 'Bar Giorgio' in the National Gallery's refurbished Sainsbury Wing in London. The openings on May 10 mark the completion of a two-and-a-half-year Bicentenary renovation project of the wing. The menu and decor draw inspiration from the gallery's surroundings and the works of Caravaggio, featuring Italian classics and seasonal dishes. Bar Giorgio offers Italian coffee and maritozzi pastries, aiming to bring Italian coffee culture to gallery visitors.